Catering Equipment

Catering Equipment 2

Electrical Installation for Foodservice Premises

As part of our comprehensive package we can offer a complete service for your electrical requirements.

Project feasibility studies
Expert knowledge in catering supplies
Design required specifications
Cable trays and trunking
Main and Sub main switchboards
Supplies for heating, ventilation and air conditioning
Lighting supplies, including emergency lighting
Install, test and commission system
Earthing and bonding


We will survey, design and install to a standard which is fully compliant with IEE regulations, Codes of Practice and British Standards. With our project partners we provide skilled and qualified to ensure your project is completed safely, on time and within budget.

Our extensive knowledge of catering equipment enables us to calculate loadings etc, and fulfil the requirements in the most cost effective manner.


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Electrical installation for commercial kitchens, restaurants and foodservice premises